fast facts

Capital city: Rome
Airports: Rome Fiumicino  Airport (FCO) & Florence Airport (FLR)
Language: Italian with English as second language
Currency: Euro/EUR/€
Time zone: Central European Time (EST + 6)
International dialling code: +39
Emergency services: Dial 112 for police, 113 for general EMS, 115 for fire, 118 for medical
Canadian embassy: A: Via Salaria, 243, 00199 Roma RM, Italy | T: +39 06 854441

passport & visa

  • Passports must be valid for at least three months beyond your date of departure from Italy.

  • A visa is not required for Canadian tourism visits of 90 days and less. 


We strongly urge all travellers to purchase travel insurance prior to departure to cover the duration of your trip (including travel days).

Our recommendations for where to buy travel insurance are: 

  • Your employer/current health benefits as they may have a travel insurance add-on

  • Your bank (or another bank as you do not have to necessarily bank with a supplier for them to sell you insurance)

  • Your current home or car insurance provider as they may also offer travel insurance

A few recommendations when inputting your details and buying your insurance:

  • Trip cancellation and trip interruption cover your trip if you have to cancel prior to departure or part-way through. This is often the most expensive part of your insurance as the cost is around 10% of your total trip cost.

  • Medical coverage is incredibly important should you need medical care while away. A doctor or hospital may require proof that you have coverage so they know their medical bill will be paid.

  • Pre-existing conditions must be disclosed when purchasing travel insurance otherwise you may be refused medical treatment when you need it. Ensure you understand any limitations or restrictions in your travel insurance regarding this.

  • Medical coverage for the duration of your stay should you need to be treated in-country is vital, as well as medical evacuation for when you are ready to return home. Some providers allow you to add coverage for a spouse or family member to stay with you if you are hospitalised.

  • Read through your policy once you receive it so you fully understand how it works and what to do in the case of an emergency.

  • Send a copy of your travel insurance details to at least one family member or friend at home and carry copies of your insurance information - provider, policy number, 24/7 phone number etc. on you while travelling.

  • Please make your travel insurance provider your first port of call in the case of an emergency. They will let you know how to proceed and what is covered in your policy. 

currency & MONEY

1 EUR: 1.50 CAD (as of March 2019)

  • Arriving in Italy with some Euros is highly recommended.

  • ATMs are readily available throughout the country, even in small towns. ATMs usually offer the best exchange rate when compared to commercial exchange bureaus and hotels. Your bank may add a surcharge for every withdrawal you make.

  • Visa and Mastercard are widely accepted throughout Italy, but may come with exchange rate and bank charges from your home bank. We urge you to contact them prior to departure to let them know you will be using your card abroad, and to ask what fees may apply.

    CLIMATE IN late-MAY & early-JUNE

Daytime Average: 26ºC with warm sunny days | Overnight Average: 16ºC
Sunrise: 5:30am |  Sunset: 8:50pm | Sunshine: 15hrs

Italy in summer is perfect - the days are warm to hot with abundant sunshine and the evenings stay warm enough to dine al fresco. 

what to pack

  • Important documents: passports, travel insurance details, emergency contacts, credit cards and local currency (Euros)

  • City sightseeing: loose light layers: shorts, t-shirts, skirts and sundresses

  • Beach and pool: swimwear, beach bag, cover-up and sandals

  • Evenings: skirts, dresses, pants, shirts, cardigan, sweater and a light scarf

  • Practical: day pack or cross-body bag, sunglasses, sunhat, reusable water bottle, comfortable walking shoes

  • Toiletries & medicines: sunscreen, after-sun, prescription medications

  • Electronics: chargers, travel adapters, phone and camera

  • For fun: books, magazines, deck of cards, travel journal or notebook


electricity & PLUGS

  • Round two pin 220 volt “European” plug

  • Power in Italy comes out at 220V, which is a lot higher than appliances in North America are used to. For this reason we recommend purchasing a two prong round adaptor as well as a power convertor or transformer to reduce the voltage from 220 to 110. 


  • There are no compulsory inoculations for entry to Italy.

  • Pack prescription medications in their original containers with pharmacy labels in your carry-on luggage. Also bring along copies of your prescriptions in case you lose your medications or run out. Don't forget an extra pair of contact lenses or prescription glasses.

  • Use sunscreen and stay hydrated throughout your trip.


  • Italy has a relatively low crime rate but petty crime is always a risk. Travellers should stay alert for pickpockets and purse-snatchers, particularly around tourist sites, in restaurants and on public transport.

  • Never leave luggage or valuables unattended in your rental car and always ensure the car is locked when parked.

  • Leave cash and credit cards when not needed in the hotel safe and only carry limited cash with you when you venture out for the day.

  • Avoid ATMs in isolated or poorly lit areas at night.


Even though English is widely spoken in Italy, especially in the tourism industry, here are a few helpful phrases to know in Italian

  • Hello: Ciao

  • Goodbye: Ciao/Arrivederci

  • Good morning: Buongiorno

  • Good evening: Buonasera

  • Goodnight: Buonanotte

  • Yes: Sì

  • No: No

  • Please: Per favore

  • Thank you: Grazie

  • Thank you very much: Grazie mille

  • You’re welcome/Okay: Prego

  • Good: Buono (masculine); Buona (feminine)

food & drink

Italy has some exquisite cuisine and is most famous for its pizzas, pastas, meats, cheeses, gelato and sweet desserts. It can be difficult for vegetarians and vegans as it is a very meat heavy destination. Dietary requirements such as celiac and lactose intolerance are becoming more understood and accommodated by chefs. Some standout foods and dishes are:


  • Bruschetta: toasted bread topped with olive oil, garlic and tomatoes

  • Caprese salad: fresh tomatoes and mozzarella with basil, pepper, and olive oil

  • Carpaccio: thin slices of cured beef meat

  • Focaccia: bread garnished with tomato, garlic, herbs and oil

  • Mortadella: mild pork sausage served sliced

  • Panzanella: bread salad

  • Prosciutto: thin-sliced cured ham

  • Seafood and shellfish: calamari, oysters, shrimp and mussels

  • Insalata di frutti di mare: seafood salad (usually including shrimp and squid) garnished with pickles, lemon, olives, and spice


  • Arrosto: roasted meat

  • Fiorentina: t-bone of meat, usually wild boar or rabbit

  • Ragu: meat sauce

  • Vitello: veal

  • Pancetta: herb-flavored pork belly, rolled into a cylinder and sliced - the Italian bacon


  • Bucatini: coarsely textured hollow spaghetti

  • Cannelloni: dough stuffed with meat, cheese and/or vegetables and baked in white sauce

  • Fusilli: spiral-shaped pasta

  • Gnocchi: potato or semolina dumplings served with meat, cheese and/or vegetables

  • Orecchiette: ear shaped Puglian pasta

  • Papardelle: wide and flat Tuscan pasta

  • Pesto: green sauce made from basil leaves, cheese, garlic,and pine nuts


  • Calzone: pizza dough rolled with meat, cheese and/or vegetable filling then baked


  • Fontina: rich cow's milk cheese

  • Gorgonzola: blue-veined strong, creamy and aromatic cheese

  • Mozzarella: non-fermented cheese made from the fresh milk of a buffalo boiled then kneaded into a rounded ball

  • Parmigiano: parmesan, a hard and salty yellow cheese usually grated over pastas and soups

  • Pecorino: sheep's milk hard cheese

  • Ricotta: soft cheese made from cow's or sheep's milk


  • Panforte: sticky cake

  • Biscotti: almond flour hard biscuit

  • Amaretti: almond flavoured macaroons

  • Gelato: flavoured ice cream


  • Polenta: thick porridge made from cornmeal flour

  • Risotto: Italian rice

And of course Italy is famous for its world-renowned wines with several regions in the country producing first class wines that are exported globally. Regions, wines and drinks to look out for include:


  • Chianti: Sangiovese red wine with the best known produced in the Chianti Classico subregion. A black rooster on the bottle symbolizes quality and Reservas must be aged for at least three years.


  • Sparkling white wine produced from Glera grapes


  • Lemon liqueur mainly produced in southern coastal regions of Italy


  • Stand-up espresso bars serving shots of coffee can be found all over the country


  • Tap water in Italy is safe to drink.

  • Dining in Italy can be a slow affair with each course delivered to the table one at a time.

  • Most restaurants add a cover charge, which is usually mentioned somewhere on the menu.

  • Hotels and restaurants may add a service charge to your bill, but tipping is at your discretion in Italy. If you feel the service has been good enough to tip, a typical amount to add to the bill is 10%.


Before departing home contact your service provider to enquire about using your phone in Italy. They will let you know your call, text and data roaming options. If you purchase a roaming plan, once you arrive in Italy your phone will connect to a local service provider. We recommend turning data off for any apps you do not need to use regularly, as these will drain your data package with automatic updates. Packages vary by provider so be sure to check the rates for local charges and making and receiving calls and texts internationally. 

Alternatively you can purchase a local SIM card upon arrival in Italy, but you will need to provide your address in Italy and passport, which will be photocopied. The details of all telephone users and their numbers are registered in Italy. SIM cards expire after a certain period of inactivity, usually within 3 - 6 months, so it’s best to use all the pre-paid credit before returning home.


  • Shops are typically open Monday to Friday from 9am to 1pm and 3pm to 7pm, and Saturday from 9am to 1pm.

  • Restaurants are generally open for lunch from 12pm to 3pm and dinner from 7pm to 11pm. Many close on Sunday and one additional day mid-week. It is always best to check with locals and to ask reception staff to call ahead to ask if a restaurant is open when you want to go.

  • Banking hours are usually Monday to Thursday 9.30am-4pm and until 5pm on Friday. Some branches open on Saturday mornings until 1pm. All banks are closed on statutory holidays.

  • Gas stations are typically open from 7am to 10pm with some open 24 hours on major highways

  • Italy has a Sales Tax (GST) of 22%. It is usually included in the ticket price, not added at the point of sale.